eFood
Country
United States
Northern America
Subject Area and Category
Agricultural and Biological Sciences
└
Food Science
Q1
Publisher
SJR 2025
0.918
Q1
SJR Score
H-Index
29
Citations / Doc (2yr)
5.96
Total Docs. (latest)
83
Total Citations (3yr)
1,114
Publication type
Journals
ISSN
26663066
Coverage
2020-2026
Journal Rank
#5,597
Subject Categories
Food Science
Q1
Subject Areas
Detailed Metrics
| Total Docs. (latest) | 83 |
| Total Docs. (3 years) | 183 |
| Total Refs. | 6,309 |
| Total Citations (3 years) | 1,114 |
| Citable Docs. (3 years) | 168 |
| Citations / Doc. (2 years) | 5.96 |
| Ref. / Doc. | 76.01 |
| % Female | 42.6% |
Metrics Visualization
Latest year data vs 3-year cumulative figures
Publication & Citation Trend
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Top 10 Most Cited Articles
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Frequently Asked Questions
What is the impact factor of eFood?
The official Journal Impact Factor (JIF) is published by Clarivate in the Journal Citation Reports (JCR) and is not listed on this page. Based on SCImago data, eFood has an SJR of 0.918 and is ranked Q1.
What is the SJR and quartile of eFood?
eFood has an SJR (SCImago Journal Rank) of 0.918 and its best quartile is Q1.
What is the H-index of eFood?
The H-index of eFood is 29, meaning 29 of its articles have each been cited at least 29 times.
Is eFood indexed in Scopus?
Yes. eFood is active in Scopus (Scopus Source List, August 2026).
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