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Food Additives and Contaminants

Q2 Journal Scopus Inactive Journal
Country
United Kingdom
Western Europe
Subject Area and Category
Agricultural and Biological Sciences
└ Chemistry (miscellaneous) Q2
└ Food Science Q2
└ Health, Toxicology and Mutagenesis Q3
SJR 2025
0.478
Q2
SJR Score
H-Index
129
Citations / Doc (2yr)
2.74
Total Docs. (latest)
133
Total Citations (3yr)
910
Publication type
Journals
ISSN
0265203X, 14645122
Coverage
1984-2014, 2018, 2020-2026
Journal Rank
#12,359
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Subject Categories

Chemistry (miscellaneous) Q2
Food Science Q2
Health, Toxicology and Mutagenesis Q3
Public Health, Environmental and Occupational Health Q3
Toxicology Q3

Detailed Metrics

Total Docs. (latest) 133
Total Docs. (3 years) 336
Total Refs. 6,261
Total Citations (3 years) 910
Citable Docs. (3 years) 336
Citations / Doc. (2 years) 2.74
Ref. / Doc. 47.08
% Female 54.0%

Metrics Visualization

Latest year data vs 3-year cumulative figures

Publication & Citation Trend

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Top 10 Most Cited Articles

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Frequently Asked Questions

What is the impact factor of Food Additives and Contaminants?

The official Journal Impact Factor (JIF) is published by Clarivate in the Journal Citation Reports (JCR) and is not listed on this page. Based on SCImago data, Food Additives and Contaminants has an SJR of 0.478 and is ranked Q2.

What is the SJR and quartile of Food Additives and Contaminants?

Food Additives and Contaminants has an SJR (SCImago Journal Rank) of 0.478 and its best quartile is Q2.

What is the H-index of Food Additives and Contaminants?

The H-index of Food Additives and Contaminants is 129, meaning 129 of its articles have each been cited at least 129 times.

Is Food Additives and Contaminants indexed in Scopus?

Food Additives and Contaminants is listed as inactive in Scopus — Scopus is no longer adding new content for this title (Scopus Source List, August 2026).

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Journal Information

SJR0.478
Best QuartileQ2
H Index129
ISSN0265203X, 14645122
PublisherTaylor and Francis Ltd.
CountryUnited Kingdom
RegionWestern Europe
Coverage1984-2014, 2018, 2020-2026
Open AccessNo
TypeJournal
Rank#12,359

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