Food Materials Research
Country
United States
Northern America
Subject Area and Category
Agricultural and Biological Sciences
└
Food Science
Q2
Publisher
SJR 2025
0.442
Q2
SJR Score
H-Index
11
Citations / Doc (2yr)
2.79
Total Docs. (latest)
25
Total Citations (3yr)
249
Publication type
Journals
ISSN
27714683
Coverage
2021-2026
Journal Rank
#13,180
Subject Categories
Food Science
Q2
Subject Areas
Detailed Metrics
| Total Docs. (latest) | 25 |
| Total Docs. (3 years) | 92 |
| Total Refs. | 1,575 |
| Total Citations (3 years) | 249 |
| Citable Docs. (3 years) | 92 |
| Citations / Doc. (2 years) | 2.79 |
| Ref. / Doc. | 63.00 |
| % Female | 42.9% |
Metrics Visualization
Latest year data vs 3-year cumulative figures
Publication & Citation Trend
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Top 10 Most Cited Articles
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Frequently Asked Questions
What is the impact factor of Food Materials Research?
The official Journal Impact Factor (JIF) is published by Clarivate in the Journal Citation Reports (JCR) and is not listed on this page. Based on SCImago data, Food Materials Research has an SJR of 0.442 and is ranked Q2.
What is the SJR and quartile of Food Materials Research?
Food Materials Research has an SJR (SCImago Journal Rank) of 0.442 and its best quartile is Q2.
What is the H-index of Food Materials Research?
The H-index of Food Materials Research is 11, meaning 11 of its articles have each been cited at least 11 times.
Is Food Materials Research indexed in Scopus?
Yes. Food Materials Research is active in Scopus (Scopus Source List, August 2026).
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