Journal of Excipients and Food Chemicals
Subject Categories
Detailed Metrics
| Total Docs. (latest) | 6 |
| Total Docs. (3 years) | 31 |
| Total Refs. | 120 |
| Total Citations (3 years) | 20 |
| Citable Docs. (3 years) | 20 |
| Citations / Doc. (2 years) | 0.55 |
| Ref. / Doc. | 20.00 |
| % Female | 28.6% |
Metrics Visualization
Latest year data vs 3-year cumulative figures
Publication & Citation Trend
Top 10 Most Cited Articles
Frequently Asked Questions
What is the impact factor of Journal of Excipients and Food Chemicals?
The official Journal Impact Factor (JIF) is published by Clarivate in the Journal Citation Reports (JCR) and is not listed on this page. Based on SCImago data, Journal of Excipients and Food Chemicals has an SJR of 0.187 and is ranked Q3.
What is the SJR and quartile of Journal of Excipients and Food Chemicals?
Journal of Excipients and Food Chemicals has an SJR (SCImago Journal Rank) of 0.187 and its best quartile is Q3.
What is the H-index of Journal of Excipients and Food Chemicals?
The H-index of Journal of Excipients and Food Chemicals is 20, meaning 20 of its articles have each been cited at least 20 times.
Is Journal of Excipients and Food Chemicals indexed in Scopus?
Yes. Journal of Excipients and Food Chemicals is active in Scopus (Scopus Source List, August 2026).
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