Journal of Food Science
Country
United States
Northern America
Subject Area and Category
Agricultural and Biological Sciences
└
Food Science
Q1
Publisher
SJR 2025
0.745
Q1
SJR Score
H-Index
198
Citations / Doc (2yr)
4.20
Total Docs. (latest)
832
Total Citations (3yr)
6,819
Publication type
Journals
ISSN
00221147, 17503841
Coverage
1936-2026
Journal Rank
#7,618
Subject Categories
Food Science
Q1
Subject Areas
Detailed Metrics
| Total Docs. (latest) | 832 |
| Total Docs. (3 years) | 1,515 |
| Total Refs. | 47,501 |
| Total Citations (3 years) | 6,819 |
| Citable Docs. (3 years) | 1,459 |
| Citations / Doc. (2 years) | 4.20 |
| Ref. / Doc. | 57.09 |
| % Female | 48.4% |
Metrics Visualization
Latest year data vs 3-year cumulative figures
Publication & Citation Trend
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Top 10 Most Cited Articles
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Frequently Asked Questions
What is the impact factor of Journal of Food Science?
The official Journal Impact Factor (JIF) is published by Clarivate in the Journal Citation Reports (JCR) and is not listed on this page. Based on SCImago data, Journal of Food Science has an SJR of 0.745 and is ranked Q1.
What is the SJR and quartile of Journal of Food Science?
Journal of Food Science has an SJR (SCImago Journal Rank) of 0.745 and its best quartile is Q1.
What is the H-index of Journal of Food Science?
The H-index of Journal of Food Science is 198, meaning 198 of its articles have each been cited at least 198 times.
Is Journal of Food Science indexed in Scopus?
Yes. Journal of Food Science is active in Scopus (Scopus Source List, August 2026).
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