Korean Journal of Food Science and Technology
Subject Categories
Subject Areas
Detailed Metrics
| Total Docs. (latest) | 98 |
| Total Docs. (3 years) | 289 |
| Total Refs. | 3,490 |
| Total Citations (3 years) | 133 |
| Citable Docs. (3 years) | 287 |
| Citations / Doc. (2 years) | 0.39 |
| Ref. / Doc. | 35.61 |
| % Female | 55.3% |
Metrics Visualization
Latest year data vs 3-year cumulative figures
Publication & Citation Trend
Top 10 Most Cited Articles
Frequently Asked Questions
What is the impact factor of Korean Journal of Food Science and Technology?
The official Journal Impact Factor (JIF) is published by Clarivate in the Journal Citation Reports (JCR) and is not listed on this page. Based on SCImago data, Korean Journal of Food Science and Technology has an SJR of 0.163 and is ranked Q4.
What is the SJR and quartile of Korean Journal of Food Science and Technology?
Korean Journal of Food Science and Technology has an SJR (SCImago Journal Rank) of 0.163 and its best quartile is Q4.
What is the H-index of Korean Journal of Food Science and Technology?
The H-index of Korean Journal of Food Science and Technology is 25, meaning 25 of its articles have each been cited at least 25 times.
Is Korean Journal of Food Science and Technology indexed in Scopus?
Yes. Korean Journal of Food Science and Technology is active in Scopus (Scopus Source List, August 2026).
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