Science and Technology of Cereals, Oils and Foods
Q4 Journal
Open Access
Journal
Country
China
Asiatic Region
Subject Area and Category
Agricultural and Biological Sciences
└
Food Science
Q4
SJR 2025
0.142
Q4
SJR Score
H-Index
8
Citations / Doc (2yr)
0.53
Total Docs. (latest)
168
Total Citations (3yr)
222
Publication type
Journals
ISSN
10077561
Coverage
2019-2025
Journal Rank
#26,036
Subject Categories
Food Science
Q4
Subject Areas
Detailed Metrics
| Total Docs. (latest) | 168 |
| Total Docs. (3 years) | 461 |
| Total Refs. | 3,956 |
| Total Citations (3 years) | 222 |
| Citable Docs. (3 years) | 461 |
| Citations / Doc. (2 years) | 0.53 |
| Ref. / Doc. | 23.55 |
| % Female | 37.9% |
Metrics Visualization
Latest year data vs 3-year cumulative figures
Publication & Citation Trend
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Top 10 Most Cited Articles
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