Sustainable Food Technology
Country
United Kingdom
Western Europe
Subject Area and Category
Agricultural and Biological Sciences
└
Analytical Chemistry
Q1
└
Food Science
Q1
Publisher
SJR 2025
1.226
Q1
SJR Score
H-Index
25
Citations / Doc (2yr)
9.89
Total Docs. (latest)
250
Total Citations (3yr)
2,008
Publication type
Journals
ISSN
27538095
Coverage
2023-2026
Journal Rank
#3,509
Subject Categories
Analytical Chemistry
Q1
Food Science
Q1
Subject Areas
Detailed Metrics
| Total Docs. (latest) | 250 |
| Total Docs. (3 years) | 203 |
| Total Refs. | 18,013 |
| Total Citations (3 years) | 2,008 |
| Citable Docs. (3 years) | 201 |
| Citations / Doc. (2 years) | 9.89 |
| Ref. / Doc. | 72.05 |
| % Female | 45.7% |
Metrics Visualization
Latest year data vs 3-year cumulative figures
Publication & Citation Trend
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Top 10 Most Cited Articles
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Frequently Asked Questions
What is the impact factor of Sustainable Food Technology?
The official Journal Impact Factor (JIF) is published by Clarivate in the Journal Citation Reports (JCR) and is not listed on this page. Based on SCImago data, Sustainable Food Technology has an SJR of 1.226 and is ranked Q1.
What is the SJR and quartile of Sustainable Food Technology?
Sustainable Food Technology has an SJR (SCImago Journal Rank) of 1.226 and its best quartile is Q1.
What is the H-index of Sustainable Food Technology?
The H-index of Sustainable Food Technology is 25, meaning 25 of its articles have each been cited at least 25 times.
Is Sustainable Food Technology indexed in Scopus?
Yes. Sustainable Food Technology is active in Scopus (Scopus Source List, August 2026).
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